Ingrédients alimentaires et Boissons

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Akzo-Nobel Marshallboya

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Nutrition

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  • Breakfast Muesli Bars

    Formulation

    Cosucra - It is a formulation of healthy breakfast cereal bars with an increased fibre content. Each bar is also enriched in calcium and in 5 vitamins.

  • Granola Bars

    Formulation

    Rousselot - It contains Rousselot® hydrolyzed collagen RDH. Advantages include physical and chemical properties, excellent organoleptic characteristics, fast dispersibility, repeatable density and particle behavior, and binding agent.

  • High Fibre Muesli Bars

    Formulation

    Cosucra - It is a formulation of a healthy cereal bar with an increased fibre content.

  • High Fibre-Calcium Fortified Chewable Tablets

    Formulation

    Cosucra - It is a formulation of high fibre and calcium fortified tablets.

  • High Protein Muesli Bar

    Formulation

    Cosucra - It is a formulation of cereal bar with a very high protein content and good taste and texture.

  • Meal Replacement Fudge Bar, Caramel Flavour

    Formulation

    Cosucra - It is a formulation of meal replacement "fudge bar type" with pea protein as source of protein and oligofructose as source of fibre.

  • Meal Replacement Fudge Bar, Chocolate Flavour

    Formulation

    Cosucra - It is a formulation of meal replacement "fudge bar type" with pea protein as source of protein and oligofructose as source of fibre.

  • Meal Replacement Fudge Bar, Coffee Flavour

    Formulation

    Cosucra - It is a formulation of meal replacement "fudge bar type" with pea protein as source of protein and oligofructose as source of fibre.

  • Meal Replacement Fudge Bar, Vanilla Flavour

    Formulation

    Cosucra - It is a formulation of meal replacement "fudge bar type" with pea protein as source of protein and oligofructose as source of fibre.

  • Meal Replacement Muesli Bar

    Formulation

    Cosucra - It is a formulation of meal replacement "bar type" with pea protein as source of protein and inulin as source of fibre.

  • No Added Sugar Fudge Bar, Caramel Flavour

    Formulation

    Cosucra - Development of fudge bar without sugar addition. This bar may be coated with sugar free chocolate, while keeping its nutritional properties.

  • No Added Sugar Fudge Bar, Chocolate Flavour

    Formulation

    Cosucra - Development of fudge bar without sugar addition. This bar may be coated with sugar free chocolate, while keeping its nutritional properties.

  • No Added Sugar Fudge Bar, Coffee Flavour

    Formulation

    Cosucra - Development of fudge bar without sugar addition. This bar may be coated with sugar free chocolate, while keeping its nutritional properties.

  • Nutritional Bars

    Formulation

    Rousselot - It contains Rousselot® hydrolyzed collagen PCH. Advantages include fully digestible, excellent organoleptic characteristics, carbohydrate reduction, and binding agent.

  • Pisane® C9 for Whey Protein Replacement in Fudge Bars

    Formulation

    Cosucra - It features partial substitution of whey protein in fudge bars by using pea protein while maintaining excellent taste and texture.

  • Savory Bars

    Formulation

    Rousselot - It contains Rousselot® hydrolyzed collagen. Advantages include more than 97% protein (dry matter), fully digestible, excellent organoleptic characteristics, carbohydrate reduction, binding agent, and instant properties.

  • Sisterna Sucrose Esters In Cereal Bars (Formulation #C.09b)

    Formulation

    Sisterna -


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